Editor's note: Dr.
Clifford Bassett is the medical director of Allergy and Asthma Care of
New York. He is on the faculty of the NYU School of Medicine and a
clinical professor of medicine and otolaryngology at the Long Island
College Hospital and SUNY Brooklyn.
(CNN) -- With allergy season in full swing, sufferers are looking to reduce their pesky and irritating symptoms.
But what really works, and what doesn't? Here are some tips about finding relief:
Q: Can a spoonful of honey build immunity to seasonal pollens?
A: Many allergy sufferers have heard this one before, but sadly, the facts seem to indicate otherwise.
Here's why: Bees love the
larger flowers, resulting in more pollen sticking to the plants and not
traveling in the air. Any of the pollen that does get airborne tends
not to be the exact type of pollen that triggers most seasonal allergy
symptoms.
So even locally made honey is not something you can count on to help reduce sneezing and itchy, watery eyes.
This theory was confirmed by a 2002 University of Connecticut Health Center study,
which indicated that no type of honey afforded any allergy-fighting
benefit when compared to a placebo containing syrup. In other words,
honey did not relieve seasonal allergy symptoms.
"Seasonal allergies are
usually triggered by wind-borne pollens, not by pollens spread by
insects," said Dr. Stanley Fineman of the American College of Allergy, Asthma and Immunology. "So it's unlikely that honey collected from plants that do not cause allergy symptoms would provide any therapeutic benefit."
Q: Can having pets worsen seasonal allergies?
A: Pollen
can cling to the fur of dogs and cats, which can quickly be transferred
back inside your home, landing on carpet, upholstery and your bedding.
This is especially true when your pet frolics and rolls around in grass
and other outdoor areas.
Think about using a
vacuum with a HEPA filter to remove allergy-containing particles from
floors and carpeting. You may also wish to limit your pet from resting
on your bed, especially after he or she has spent time outdoors on a
high-pollen day.
Q: Can one really reduce allergy symptoms, even on a high-pollen day?
A: Yes.
The first real step is "knowing" specifically what you are allergic to.
While people are tempted to say they have spring tree pollen allergies,
it is helpful to know the exact types of trees you are sensitive to --
that way you can watch the pollen counts more efficiently.
There are different ways
to have allergy tests performed. The first, typically used by
nonspecialists, is the allergy blood test.
The second type of test,
which is generally more sensitive and performed by allergy specialists,
is skin tests. They are virtually painless and can provide meaningful
results, quickly and safely right in the allergist's office.
Where do allergies come from?
Once you know the
specifics of your exact allergy profile, a customized solution can be
found to prevent and successfully manage your seasonal allergies.
Besides medications and allergy injections, we also provide other common
sense strategies for our patients:
-- Keep windows closed and run your air conditioner on the "do not re-circulate" setting.
-- Wear a pollen mask when gardening and/or mowing the lawn.
-- Remove your shoes when entering your home.
-- It is best to avoid hanging laundry outdoors.
-- Don't forget to take your prescribed allergy medication before outdoor exposure, or regularly during allergy season.
Another thing to keep in
mind: In general, the day's lowest pollen levels occur during early
morning and slowly rise throughout the day until early evening. Other
factors, such as winds and dry weather, favor higher pollen levels.
Q: Can some healthy foods worsen your allergy symptoms?
A: Yes!
Despite the fact that fruits and vegetables are generally regarded as
healthy foods for allergy and asthma sufferers, they may worsen your
seasonal allergies, because of a cross-reaction between seasonal tree,
grass and weed pollens.
Some sufferers may experience the effects of "oral allergy syndrome,"
described as itchiness and tingling of the mouth and throat, as well as
potential worsening of allergy symptoms, after eating various
cross-reacting raw fruits and vegetables.
In some cases, peeling
and/or cooking the food may reduce symptoms by changing or altering some
of the culprit substances present in these foods.
0 comments:
Post a Comment